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New technologies and food safety

Speakers in this video:

Frank Yiannas, US Food and Drug Administration
Anne Bucher, EC Directorate-General for Health and Food Safety
Elizabeth Murugi Nderitu, TradeMark East Africa
Lynn Frewer, Professor of Food and Safety, Newcastle University
Tan Lee Kim, Singapore Food Agency
Rajesh Aggarwal, International Trade Centre

Learn more at wto.org

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